Vritomartes Restaurant

In the traditional tavern VRITOMARTES you can find the best quality of always fresh and well-prepared:

• Cretan traditional appetizers and main dishes

• Dishes cooked in our traditional stove-oven: lamb, pork, chicken, Cretan specialties

• Meat on charcoal-grill: lamb-chops, souvlaki, giant pork souvlaki with bone, fillets

• Fish and Sea-food caught by our own fishing boats: squid, big sized shrimps, little crayfish, sardines and small fry

• Cuttlefish, octopus, crabs, lobsters, red mullets, blackfish, sea breams

• Fresh shellfish and scallops: oysters, mussels, cockles, gyalisteres (local kind of scallop with brownish shiny shell and orange-white flesh), clams.